Ingredients
3
Tablespoons of Meringue Powder
4
Cups of sifted Confectioners (Powdered) Sugar
5
Tablespoons (substitute some of the water with flavoring if you
prefer)
Directions
Mix
sugar and meringue powder together. Add water and whip.
Stand
Mixer: 7-10 minutes at low speed
Hand
Mixer: 10-12 minutes at high speed
*
For thicker icing, use less liquid. It is best to start thicker and
slowly add water, than to add too much water and have to put more
sugar in it. Use clear flavorings to keep the white color. This icing is good for 3D decorations.
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